The Pirate’s House restaurant in Savannah, Georgia, is not only famous for its delicious Southern cuisine and charming atmosphere, but also for its spine-chilling reputation as one of the most haunted places in the city.
Nestled amidst the rolling hills and winding roads of Bedford, Pennsylvania, the Jean Bonnet Tavern stands as a testament to the enduring spirit of America’s past, its weathered walls concealing a haunting legacy that has captivated visitors for generations.
In the heart of the French Quarter in New Orleans, where the air is thick with the scent of Cajun spices and the sounds of jazz music fill the streets, stands Antoine’s Restaurant – a legendary culinary institution with a haunting legacy that has captivated diners for generations.
In the heart of downtown Juneau stands The Alaskan Hotel, the state’s oldest operating hotel, where the echoes of the Gold Rush era linger alongside spectral residents who have made this Victorian masterpiece their eternal home since its grand opening in 1913.
In the heart of Skagway, Alaska, the infamous Red Onion Saloon stands as a vivid reminder of the Gold Rush era’s wild days, where former madams and “soiled doves” are said to still roam the halls of what was once the town’s most notorious brothel.
